Le Boccalino: delicious home-made burgers to try in Lausanne

Eat in or takeaway, try 100% local hamburgers

Let yourself be tempted by 160 grams of pure Swiss beef sourced from Boucherie de la Gare in Bussigny, accompanied by a delicious home-made sauce, as well as a classic tasty garnish of onions, gherkins, tomatoes and lettuce, in a soft sesame-seed bun made by Boulangerie Rochat in Cheseaux.


Restaurant Le Boccalino prepares burgers until 10pm (10.30pm on Fridays and Saturdays).
 

Prices